A wicked busy year ahead in theater

Allow me to take a moment, at the start of the new year, to report not one but three theatrical undertakings in 2026. In addition to the upcoming historic drama, "No Mean City: Baltimore 1966," in March, my troupe of players will be staging our original play, "Baltimore, You Have No Idea," in December. Tickets … Continue reading A wicked busy year ahead in theater

Thrift shopping surge: A sign of economic stress or the recycling ethic?

A short take before wishing you a Happy New Year. . . . A press release from Goodwill Industries of the Chesapeake says thrift shopping has surged across the region, with shopper traffic up more than 30% for the year, and some locations exceeding 40% growth. Goodwill notes increased demand for used goods -- women's … Continue reading Thrift shopping surge: A sign of economic stress or the recycling ethic?

From the Archive: A war correspondent’s holiday letter to his children

Lee McCardell was the most famous war correspondent of the Baltimore Sun. The first Sunpapers writer to get into the action after the bombing of Pearl Harbor in 1941, he reported on the fighting in Italy and covered D-Day. He was believed to be the first American correspondent to reach liberated Paris and was among … Continue reading From the Archive: A war correspondent’s holiday letter to his children

Three memories of Christmas Eve

One Christmas Eve in the early 1990s, while driving along Martin Luther King Jr. Boulevard in Baltimore, I looked up at the old high-rise public housing projects that were to be torn down a few years later. I had done some reporting on the poverty and crime in those buildings, and had met a single … Continue reading Three memories of Christmas Eve

Photos: Backstage at Pierpoint Restaurant, Baltimore

For 36 years, Nancy Longo has cooked seafood in a cluttered kitchen the size of an elevator. The other night she took the traditional Feast of the Seven Fishes to the top floor, and invited me to go along for the ride and even contribute a dish. I fixed a traditional Portuguese baccala (bacalhau) salad. … Continue reading Photos: Backstage at Pierpoint Restaurant, Baltimore

The Berger Cookie crowd crush

"I've never really seen one, but that's got all the earmarks of a Berger Cookie stampede." The atlas of affection for Berger Cookies is primarily the Mid-Atlantic states, but nowhere is the passion for these handmade confections — chocolate-topped discs of shortbread — more intense than right here in Baltimore, where they are produced by … Continue reading The Berger Cookie crowd crush

Annie, suddenly the less socially distant retriever

BREAKING NEWS: Annie, the socially distant rescued retriever, recently brought me a toy. She recently licked my hand. She now regularly approaches my desk in the hopes that the top right drawer will open and a treat will therein be found. It has been a time of break-throughs as Annie, rescued off the streets of … Continue reading Annie, suddenly the less socially distant retriever

A model train metropolis 40 years in the making

Antoni Gaudi won’t be around to see the completion of his masterwork; the basilica Sagrada Familia in Barcelona is not scheduled for completion until 2026 — 144 years after Gaudi designed it and 100 after his death. Gustav Mahler took six years to compose his magnificent Symphony No. 2, and Freddie Mercury needed most of … Continue reading A model train metropolis 40 years in the making

Fishing lures in the wind

On Veterans Day, during a drive through Maryland's Washington County, I took a side trip to see Dam No. 5, also known as the Honeywood Dam, on the Potomac River. It was a sunny but cold and blustery day, with some big winds bending trees and the dried sorghum I passed on the way through … Continue reading Fishing lures in the wind

My daughter asked for ‘various salads’ for a birthday dinner . . .

And so I obliged her, digging into one of my favorite recipe books, The Foods of Italy by the late great Giuliano Bugialli, who was a guest on my television show in the 1990s. Bugialli was a champion of simple, authentic vegetable dishes from all over Italy. I found a variety of his insalata recipes … Continue reading My daughter asked for ‘various salads’ for a birthday dinner . . .